Erin Valentine | June 14, 2013
WHAT Atlantic Station: Movies in Central Park Series
WHY As part of their month of August Laughs, Atlantic Station will be showing Uncle Buck on Aug. 1, ...
WHAT Atlantic Station: Movies in Central Park Series
WHY As part of their month of August Laughs, Atlantic Station will be showing Uncle Buck on Aug. 1, ...
Bocado
Along with Milkshake Mondays and Burger and Beer Tuesdays, this Westside spot has now added lobster roll Saturday to its summertime lineup. We suggest you get there early. They’re usually gone in two-hours time....
WHAT Arden’s Garden
WHY Flavor and health come together, making it one of Atlanta’s favorite juice bars. Try one of their pre-packaged detox and cleansing kits or make an appointment for a private...
Meet the slam-dunk duo behind Atlanta’s WNBA team.
How exactly did you two meet?
MB: We didn’t know each other, but we had a mutual friend [Kathy Betty] who owned the...
Fay Gold is ready for her next act, after living through the closing of her renowned gallery three years ago and the death of her beloved husband, Donald. “Once in a while a miracle happens,” she explains, “and an artist or an art dealer not...
You’d be hard-pressed to find Judy Mauldin, newly appointed chair of the Fulton County Arts Council, at rest. Even today, after an emergency appointment to the dentist (who told her she needs a root canal), and a full day of meetings, she’s...
THE VISIONARY
John C. Portman Jr. is nothing you might expect. The 88-year-old patriarch of the Portman clan defies all octogenarian stereotypes: chatting up his iPhone, rocking a Sid Mashburn suit, still working six...
When
12:07pm
4.7.13
Where
The Mastery by Esani, Alpharetta
“The mood of the shoot was full energy,” says photographer Tuesday Teal, who travels with the master duo (who happen to be her parents...
In English, Mukul means “secret.” It’s a word plucked from the parlance of the precolonial Mayans who inhabited Nicaragua’s Pacific coast. Today, the secret is out—the “land of lakes and volcanoes” is a hot spot...
You just started a tequila brand, how do you take your tequila?
Blanco or repo straight—slightly chilled, with an orange wedge and served in a 5-ounce brandy snifter—the way my dad has always done it.
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